The research presents evidence that this production for use of global aquaculture supply chains is precipitating the collapse of stocks and compromising food security
Their report, presented end of June, highlights that fisheries are responsible for an important proportion of “livestock and agriculture CO2 emissions”, but omits to recognize that other ocean-based industries are more polluting.
CAOPA and the French-speaking fishing schools have started collaborating to make artisanal fisheries stakeholders more responsible in the protection of the oceans and fight against plastic waste.