In a position paper, APRAPAM questions the government's proposal to support the production of fish feed and insists instead on the importance of a management plan for small pelagics and the prioritisation of human consumption.
UN rapporteur on the Right to Food to governments: “Fishers have the answers to adapt to climate change and you have the tools to uphold their rights”
In Benin, despite working at a loss, women still feed their families
Women in fisheries at the forefront of African and European fisheries stakeholders’ dialogue
The message from African artisanal fishers to the FAO: "Sardinella should be reserved for small-scale fishers, for human consumption, not for fishmeal"
The FAO organised a workshop in Accra (Ghana) from 5 to 7 December on the theme: "Optimising food and nutritional security and the benefits of small pelagic species production in sub-Saharan Africa". In a joint presentation, CAOPA and CFFA warned of the impact of the decline in sardinella in West Africa on fishers, women fish processors and consumers.
UNOC 2025: Fishers’ Call to Action raises global attention
Côte d'Ivoire: "Thanks to this refrigerated container, women processors and fishmongers in San Pedro are able to get by"
Two years after receiving funding from the EU-Côte d'Ivoire SFPA to buy a refrigerated container, we examine how the women of the Société Coopérative de Femmes Mareyeuses Grossistes et Détaillantes in the fishing port of San Pedro are faring. Beyond fish preservation, enabling women to become autonomous remains a challenge.
Cacophony over Cameroon - EU sanctions the country for IUU whilst supporting a value chain involved in IUU
Industrial fishing operations in Cameroon’s waters are dominated by trawlers of foreign origin in joint ventures with local entrepreneurs where 83% of these vessels have been found to be connected to entities in China. These trawlers are allowed to exploit fish stocks beyond 3 nautical miles of the coastline, including the highly prized shrimps.
"Conservation is not for conservation's sake. Conservation is for us: we need a fair place for communities."
Driven by a local NGO, which is committed to community development as well as turtle protection, Côte d'Ivoire's first marine protected area (MPA) is an example of how conservation can be achieved while respecting the rights and access of artisanal fishing communities to their traditional fishing grounds.
To go far, you have to be together. The Ivorian women in artisanal fisheries can tell you how
This article by Andréa Durighello analyses, through the example of the Ivory Coast, the value of women's cooperatives and associations in African artisanal fisheries: in the professionalisation of the trade, in strengthening capacities, in representing women in professional organisations and, above all, in responding unitedly to the hazards of life.
China's capture of Ghana's fishing industry is threatening food security
Even though it is illegal for foreign vessels to fish in Ghana, over the last decade Chinese-owned vessels have proliferated. Journalist Kwabena Adu Koranteng investigates how business people well connected with power act as fronts for Chinese fishing industry. Ghana loses 50M€/year but more concerning is the fact that severe overfishing is impacting food security and nutrition in the country.
COFI 35: “Never has there been such enthusiasm for small-scale fisheries”
“People think the fishing business is for the illiterate, but they cannot be more wrong”
Small-scale fishers' "little babel" speaks with one voice at UN oceans conference
MEPs call on the Commission to use fisheries partnership agreements as a lever for regional management in West Africa
The European Parliament's Fisheries Committee has highlighted the impact of the fishmeal industry in Mauritania on the food security of West African populations and called on Mauritania, the EU and neighbouring countries to support and "initiate an international dialogue" for the creation of an RFMO for shared stocks.
Doors wide open for the San Pedro cold store
The 40-foot container is the first real impact perceived by fishmongers and processors from the sustainable fisheries partnership agreement between Côte d'Ivoire and the European Union, but the women face another challenge: access to credit and thus to the liquidity needed to build up working capital, which is necessary to buy fish.
A local initiative to save turtles to turn into the biggest co-managed MPA in Côte d'Ivoire
The Grand Béréby Marine Protected Area will cover about 2400 square kilometers of ocean and will include a 54 km stretch of coastal water, to be “free from industrial fishing”. Besides vital fisheries, the area is home to endangered populations of leatherback, olive ridley and green sea turtles and threatened populations of sharks and rays.
When people are starving, footage of fresh fish used for fishmeal is disturbing
Fishmeal and fish oil production in West Africa destroys the region’s resources to the benefit of foreign countries
Something cool for Côte d'Ivoire women fish processors will give them more power in the marketplace
Access to refrigeration is difficult for women in fisheries in many West African countries. With a first trial in San Pedro which has guaranteed the supply of fish to women in Abidjan, now it’s the Grand Béréby women fish processors who are expecting a refrigerated truck, a container and an ice machine. An article by Rich Press.